Bright plum red, aromas of crushed berries and plums intermix with aromas of earth and porcini mushrooms. On the palate, the wine is medium bodied with bright acidity and low tannins, yet wonderfully balanced.
Barbera is a ruby-red wine with violet hues. The nose is intense and distinctive with aromas of blackberry and plum and spicy notes reminiscent of cinnamon and green peppers . On the palate, the wine is full-bodied and well-rounded, with some sour notes which are typical of this wine. Persistent and pleasantly dry, Barbera discloses sweet and soft tannins. The sour freshness gives it a long lasting finish.
A growing season which was warm and dry, which allowed for gradual and full flavor development for perfectly ripened Sangiovese. Maximum flavor expression as defined by the power of the fruit and the significant purity and depth it offers.
Sangiovese 92%, Cabernet Sauvignon 8%. The Chianti Classico
Riserva is made using selected grapes from the vineyards situated in Villa a
Sesta, Castelnuovo Berardenga, in the province of Siena.
