Left Coast Cellars Pinot Gris
Color: It pours a delicate pale straw with shimmering green hues.
Aromas: sharp green apples, citrus and stone fruits are underscored with green tea and honeysuckle notes.
Palate: all about the apple and melon, whose juiciness is countered by the bright, zingy acidity and subtle minerality.
Pairing: perfect food wine to pair with spicy foods or meats. Drinks well on its own,
but highly recommended pairing this wine with cheeses, fresh fruits, smoked salmon, pasta salad,
scallops, grilled chicken or halibut tacos.