So you want to enter your chili into the cook off? Place your "order" today to get your name in the game. This is your registration.
Plan to be at Steve's Wine Bar on Sunday January 30th by 4:30 with a crock pot of your freshly made chili.
Print up a 5X7 sized card that describes your chili - primary ingredients - no need to give away your secrets, but this will let those with a potential food allergy know what is in your chili.
Have a short "speech" ready to go as you will have an opportunity to talk about what makes a good chili, and what makes yours special.